Free Webinar: Important Updates on Oversea Food Manufacturers--- Oversea Manufacturer Registration and China Custom Supervision

Introduction

On 13^th April 2021, the General Administration of Customs, P.R.China (GACC) issued the Administration Measures on the Registration of Overseas Manufacturers of Imported Foods, which will come into force as from 1st January 2022.

With the goal of helping companies have a better understanding of how GACC works, CIRS held a webinar to talk about this regulation. This webinar will have an introduction to this draft, show the documents which companies need to prepare, talk about the current registration process and also give the latest supervision information update from China Customs.

Time and Schedule

Language	Date	Time  (Irish Sta ndard Time, GMT+0)	Speaker	Registration
English	June  22nd, 2021	14:00  – 15:00	Ran  Liu	Register here

Registration Fee

Free

Presentation Focus:

• Introduction of Administration Measures on the Registration of Overseas Manufacturers of Imported Foods

• Registration dossiers preparation and process

• Latest supervision information update from China Customs

• Key points and analyses giving by CIRS technical team

Speaker:

Ran Liu, Food Regulatory Consultant

Ms. Ran Liu graduated from University College Dublin with a MEngSc degree, majoring in Food Engineering. She has an extensive background in food ingredients, regulations, and process engineering. After joining the CIRS Group, she focuses on the food, health food, and Foods for Special Medical Purpose (FSMP). She currently works for CIRS Europe and responsible for providing food regulatory technical support for the European food and food-related companies.

System Requirement

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